August 3rd

Last night I went out to eat with some friends. I searched online for a recipe for what I had, and well this isn't it, but it may hit the same flavor points.

CHICKEN CON QUESO
8 to 10 chicken breasts
1 lb. Velveeta cheese
1 can Ro-Tel tomatoes with green chilies
Place chicken breasts in crock pot. Cube cheese and place over chicken. Pour in tomatoes. Cook on low for 6 hours. Serve over rice or tortillas.