Saturday, September 19, 2015

Hot Dog Chili

Tonight we are having hot dogs with homemade chili. Here is the recipe we use. It makes alot but freezes really well. It is a little spicy so you can use mild rotel or cut down on the chili powder if you prefer it not to spicy.

Hot Dog Chili


    • 5 pounds ground chuck
    • 40 oz tomato sauce
    • 40 oz water
    • 1 can rotel
    • 10 tbl chili powder
    • 2 med onions
    • 1 bell pepper
    • 1 1/2 tsp salt
    • 1 1/2 tsp red pepper
    • 1 1/2 tsp garlic powder


    1. Boil ground meat. Drain well.
    2. Mix meat, onions, bell pepper, and all seasonings.
    3. Add water, rotel, tomato sauce. Simmer, stirring often till thickens (not to thick, as it will thicken after it sits.

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